Craveable flavors, no compromises.
We make feel-good choices easy.
Our Story
Just Salad began in 2006 with a simple idea: offer healthy, affordable, climate-conscious meals that are irresistibly delicious. We started with just salad… really good salad. Today, we've grown to over 100 locations across seven states, offering an earth-friendly menu of fresh salads, bowls, wraps, soups, and smoothies. Everything we do—from reusable bowls to top-quality ingredients—is designed to make mindful eating convenient, so you can satisfy your cravings without compromising your values.
Our Mission & Values
We make everyday health and sustainability possible.
How? Through fresh-prepped produce, house-made dressings, and high-quality proteins—including plenty of plant-based options like vegan, vegetarian, plus gluten-free. Every bite is prepared with care, using flavorful, thoughtfully sourced ingredients that taste great and feel good, any time of year.
We’re committed to what truly matters—community—and making our people the top priority. From the warm welcome you get when you walk through our doors to the convenience of digital ordering and pickup on a busy day, we’re here to create real, memorable connections and make every interaction count.
Triple-washed, never green washed. We’re all about cutting waste, both for the planet and your wallet. As the home of the world’s largest restaurant reusable program (shoutout to our iconic reusable bowl), we make it second nature to choose sustainability. In fact, 90% of our packaging is reusable, recyclable, or compostable.
We’re here to make healthy eating enjoyable for everyone. Our food tastes so good, even your kids will love it (and their kids, and theirs too). We believe in keeping things accessible… meaning price, flavor, and the overall experience.
We’re dedicated to a greater purpose through partnerships with like-minded groups who help us stay committed to doing right by the earth, one meal at a time. Some of our partnerships include:
Sesame Workshop™ in creating our first ever Kids Menu available in-store across all Just Salad locations—with limited-edition reusable bowls based on iconic Sesame Street characters.
Michelin star chef Amanda Cohen, and acclaimed chef and restauranteur Marc Forgione in creating their own respective recipes across all Just Salad locations.
Barstool sports featuring Dave Portnoy who showcased a variety of our salads (rating them a 9.2!).
Poppi and influencer @bran_flakezz in launching a digital exclusive pairing menu featuring 3 salad + Poppi combinations.
…And more.
Why Choose Us?
Whole and fresh hand-prepped produce. House-made dressings. Slow-marinated proteins cooked in batches all day long. High-quality ingredients, always.
We’ll let your tastebuds do the talking.